5 Km away from the city and walk from the road, with easy access and a large parking lot from which is accessed to an outdoor terrace and the interior of the Cafe and restaurant. Extraordinary panoramic views from the restaurant, with large windows, which overlooks the Valley where the capital, JAEN, with its majestic Cathedral in the Centre and on the horizon is clipped the sierra morena massif. High ceilings and semicircular arches, great fitting lamps, forging, brick and wood in rustic decoration which gives a special atmosphere. Capacity of 200 guests comfortably. Since 1985 have been offering to our customers a kitchen with tasty flashes of Basque cuisine, not forgetting some locals and Mozarabic dishes and typical of the Southern Highlands in the area we are. The Highland Migas con tropezones, scrambled eggs with asparagus with black pudding and pine nuts, the salad stand in starters of table...the deer pate and a dish assortment-based tenderloin into centerboard of deer, wild boar and pig stands out in our kitchen meat to grilled in charcoal of holm oak, (beef, Iberian, lamb) roasted in the oven like lamb style Aranda, the Segovian suckling pig and the shoulder of kid. Fish such as cod baked au gratin with honey, nuts and prunes; baked Salmon, stuffed with vegetables and seafood, with cream, served with steamed potatoes and cooked prawns. Desserts include one of our invention: tear of mill, exclusive dessert made with extra virgin olive oil, Sierra Magina-picual variety. As well as chestnuts pudding or the ice cream biscuit of figs. We take care to maximize the quality of our products and the use of Virgin olive oil in the preparation of our dishes, both fried and salad dressings in a standard from the beginning. We have a letter from oils with 12 designations of origin all Extra Virgin, for the tasting/wine-tasting who want it. Other services are: summer terrace with barbecue, children's entertainment at events such as christenings, communions etc. We accept all kinds of credit cards, (except Amex) as well as vouchers for meals "Restte. PASS"," Ticket Restaurant "and"Cheque Gourmet".